House of Representatives Menu Selection

 

Tray Passed Hors D’oeuvers

 

 

Salad

 

Patricia Nixon Greens

Seasonal greens tossed in a Passion Fruit Ginger Vinaigrette Served in a rice paper basket

 

Caesar Salad

Tender romaine hearts, rice paper, our traditional Caesar dressing

 

Caprese Salad (add $5)

Burrata Mozzarella cheese, fresh tomatoes, Modena balsamic vinaigrette, fresh basil

 

Entrées

(Groups of 15 or more, Host to select one entrée or a pairing of any two entrees*)

 

Franklin Roosevelt N.Y Steak

New York steak served with a sauce made of imported green peppercorns 

 

John Adams Braised Beef

Beef braised in a Cabernet glace topped with a horseradish cream

 

Herbert Hoover Whitefish Florentine

Bocourti whitefish topped with Sautéed Spinach in a Lemon beurre blanc

 

Jimmy Carter Stuffed Chicken

Baked chicken breast wrapped over imported ham & Fontina cheese, served with porcini mushroom sauce

 

Frogs Legs Provencal

Asian frog legs, extra virgin olive oil, onions, butter, parsley, garlic, tomatoes 

served over a bed of Pasta

 

20oz Lamb Shank

Braised "Halal" bone in Lamb Shank gnocchi & braising juices

 

 

 

Entrée Accompaniments

White House Mashed Potatoes, Sautéed Vegetables

Freshly Baked Rolls & Sweet Butter

 

Dessert

Chef David’s Trio Dessert Presentation

 

Coffee, tea, soda

 

$66 plus 8% tax and 20% service